This hearty south-of-the border pizza is popular with both kids and adults alike.

Warming apple cider flavored with cranberry and cinnamon.

Piquant blue cheese does contain fat, but it has such big flavor, you only need a little bit.

Kick up the fiber in your diet with the chewy bulgur in this tangy salad.

Chicken thighs and drumsticks generally are a meat-department bargain. Cooked in a robust barbecue sauce, they're as tasty as they are economical.

Gingersnap cookies form a flavorful base for this fruitful tart.

The smoky flavor of the chipotle peppers (dried smoked jalapeno peppers) combines with corn to make a bordertown chowder with substance and sizzle –– the Southwest at its best!

Cold udon noodles flavored with sesame-ginger dressing are tossed with crisp cabbage, warm chicken, and eggplant allow you to keep your cool with this quick-to-fix dish.

Comfort food! Ham and bean soup takes on a new look with the colorful addition of parsnips, carrots, and spinach.

This luscious soup is bound to get your vote for one of the best-tasting seafood soups you have ever sipped.